Saturday, 17 September 2011

Recipes, Nutrients and Health Benefits

White Chocolate Macadamia Nut Cookies
  • 1/4 cup butter, softened
  • 3 tablespoons packed light brown sugar
  • 2 tablespoons white sugar
  • 1/2 eggs
  • 1/8 teaspoon vanilla extract
  • 1/8 teaspoon almond extract
  • 1/2 cup and 2 tablespoons all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/4 cup coarsely chopped macadamia nuts
  • 1/4 cup coarsely chopped white chocolate
(Makes 1 dozen)
Macadamia Nuts Health Benefits:
Macadamia nuts, which are grown locally, are a good source of fibre, the B-complex vitamins and calcium. Macadamia nuts contain significant amounts of fibre (helps the movement of the digestive tract) and the B-complex vitamins (mostly involved in the metabolic processes). To reduce sodium and added fats in the diet, avoid salted, oil-roasted macadamia nuts. Rather choose the plain roasted ones.
Tasty and Flavorful Ingredients:
-          White Chocolate
-          Macadamia Nuts
Healthy Ingredients:
-          Macadamia Nuts (1/4 cup)
-          Protein: 9.2 g
-          Total Fat: 76.4 g
-          Sat. Fat: 10.0 g
-          Carbohydrates: 10.0 g
-          Dietary Fibre: 7.0 g
-          Sodium: 3 mg
Unhealthy Ingredients:
-          White Chocolate (per 100 g)
-          Protein: 6 g
-          Total Fat: 32 g
-          Sat. Fat: 19 g
-          Carbohydrates: 59 g
-          Dietary Fibre: 0 g
-          Sodium: 90 mg
Total Nutrients For the Cookie:
Serving For Recipe: 12                           
Amount Per Serving
Calories: 122
-          Total Fat: 7.4 g
-          Cholesterol: 20 mg
-          Sodium:  85 mg
-          Total Carbs: 13 g
-          Dietary Fibre: 0.4  g
-          Protein: 1.4 g






Sesame Seed Cookies
·        1/2 cup and 1 tablespoon all-purpose flour
·        2 tablespoons and 3/4 teaspoon white sugar
·        3 tablespoons and 1-1/4 teaspoons shortening
·        1 tablespoon and 2-1/4 teaspoon milk
·        1/2  ounce sesame seeds
(Makes 1 dozen)
Sesame Seeds Health Benefits:
Sesame seeds are a key source of phytic acid, which could inhibit cancer, specifically of the colon. Sesame seeds help to protect the body from free radicals. They are a key source of phytic acid, magnesium and calcium. Phytic acid could inhibit cancer, specifically of the colon. The outer layers of seeds contain phytic acid, so they are best eaten whole.
Tasty and flavourful Ingredients
- Sesame Seeds
Healthy Ingredients:
-Sesame Seeds (1/2 ounce)
Protein: 5 g
Fat: 13 g
Sat. Fat: 2 g
Cholesterol: 0 mg
Carbohydrates: 7 g
Dietary Fibre: 4 g
Sodium: 3 mg

Total Nutrients For the Cookie:
Serving For Recipe: 12
Amount Per Serving
Calories: 136
-          Total Fat: 8.2 g
-          Cholesterol: <1 mg
-          Sodium:  2 mg
-          Total Carbs: 14.4 g

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